Katelyn Breen ’24, Alexis Carabetta ’24, Lilah Milton ’24, and Katharine Shaughnessy ’24
Healthy Eating at Providence College
Katelyn Breen ’24, Marketing
Alexis Carabetta ’24, Marketing
Lilah Milton ’24, Marketing
Katharine Shaughnessy ’24, Marketing
Faculty Mentor: Dr. Kevin Newman, Marketing
Our marketing group surveyed 100 Providence College students about their healthy eating choices and level of satisfaction of Ray Dining Hall’s healthy eating options. From the data collected, we discovered most students are unsatisfied with Ray Dining Hall and they suggested the need for a greater variety of healthy eating options. Based on this information, our group put together three recommendations that Providence College Dining should implement: 1) provide students with healthy eating instructions; 2) supply better protein options; and 3) invest in a wider variety of produce.
Poster Presentation: Thursday, April 28, 2 – 4 p.m.
